
Certified Piedmontese ribeye steaks are melt-in-your-mouth tender—but with about half the fat and calories of a traditional ribeye. With loads of flavor and unbeatable texture, it’s a steak lover’s dream—whether seared on the grill or in the pan. All Certified Piedmontese beef is verified all-natural and raised without hormones or antibiotics. 4 (10-ounce) steaks 4 (14-ounce) steaks *Free standard shipping on orders over $150
